Your choice of soup, salad and proteins (Grilled Chicken, Steak or tofu). Accompanied with dinner rolls, fruit salad, and house dressing. (10 orders minimum per kind)

your choice of Tandoori or Tikka Masala chicken thighs -bonelessskinless (gluten-free) *veggie option available upon request., accompanied with Garlic Butter Naan Bread, Jasmine Rice, green salad. (10 orders minimum per kind)

BBQ platter includes two proteins of your choice (quarter leg chicken, short ribs of beer, pork ribs, veggie/tofu kebabs or hot link sausage), accompanied with coleslaw or pasta salad, baked beans, & corn bread muffins. (10 orders minimum per kind)

Your choice of herbed kebabs or Shish kebabs (chicken, beef or tofu/veggie), pita bread, tzatziki sauce, sliced cucumber, sliced red onions, sliced tomatoes, and hummus. Served with wild rice pilaf, Greek salad. (10 orders minimum per kind)

Minimum of 15 people, 5 minimum per choice. PASTA BAR INCLUDES: PARMESAN CHEESE & CHILI FLAKES. CHOICE OF PASTA: -PENNE PASTA -SPAGHETTI -FETUCCINI SAUCES: -MARINARA SAUCE -ALFREDO SAUCE -CREAMY PESTO SAUCE. PROTEIN: -BEEF MEATBALLS -SLICED CHICKEN BREAST -GRILLED VEGETABLES or EGGPLANT MEATBALLS. (Total of (4) 1-ounce meatballs pp) SALAD: CAESAR SALAD DESSERT: COOKIES & BROWNIES

Strips of your choice, marinated in tamari soy sauce (gluten-free), orange juice, rice vinegar, honey, ginger, chili flakes and sesame oil, wok-stir-fried with veggies (broccoli, bell peppers, carrots, zucchini, cocktail corn, scallions, onions, and fresh cilantro garnish. Served with your choice of side dish, salad, and house dessert. TOFU & VEGGIES $16.95 CHICKEN BREAST $19.95 TOP SIRLOIN OF BEEF $21.00 SHRIMP $22.95

With button mushrooms and peas in Marsala (Italian wine) sauce. Served with your choice of side dish, salad, and house dessert. TOFU $16.95 CHICKEN BREAST FILET $19.95 TOP SIRLOIN OF BEEF $21.00

Broiled meat in sweet soy sauce, topped with grilled pineapple chunks. Served with your choice of side dish, salad, and house dessert PORTABELLA MUSHROOM $18 CHICKEN:BONELESS, SKINLESS THIGHS. $19.95 TOP SIRLOIN OF BEEF $21.00

Layers of sautéed ground meat, ricotta, cheese blend and Parmesan cheeses, spinach, marinara sauce, and lasagna noodles, topped with mozzarella cheese. Served with your choice of salad, and house dessert. *Item does not include side dish. SPINACH LASAGNA $18 CHICKEN LASAGNA $18.95 BEEF LASAGNA $19.95 (Increments of 6 only)

stir-fried rice noodles with choice of entree, scrambled eggs, Thai sauce blend (vinegar, fish and tamarind sauce), red chili peppers, bean sprouts, garlic, chives, chili powder, crushed peanuts, coriander, lime (garnished with chopped cilantro). Served with your choice of salad, and house dessert. *Item does not include side dish. TOFU & VEGGIES $16.95 CHICKEN $19.95 SHRIMP $22.95

in sun-dried tomato cream sauce (grilled chicken on the side) *item does not include side dish. Served with your choice of side dish, salad, and house dessert.

Made with rice noodles, soy sauce, fish sauce, chile padi, garlic, basil, green onions, Thai basil leaves and sliced chicken. Served with your choice of salad, and house dessert. *Item does not include side dish.

Crispy fried in a sweet orange sauce made with orange juice, vinegar, garlic, sugar, soy sauce, ginger, red chili flakes, and orange zest. Served with your choice of side, salad, and house dessert.

Bread-crusted filets of meat topped with cheese, tomato, and basil. Served with your choice of side dish, salad, and house dessert EGGPLANT $16.95 CHICKEN BREAST FILET $19.95 TOP SIRLOIN OF BEEF $21.00

Seared thin-sliced cutlets of meat (dredged in flour) in dry vermouth-lemon sauce, topped with a Mediterranean sauté (finely chopped artichokes, fresh tomatoes, spinach, capers, lemon juice and mushrooms. Served with your choice of side dish, salad, and house dessert. TOFU $16.95 CHICKEN BREAST FILET $19.95 TOP SIRLOIN OF BEEF $21.00

Chicken breast roulade stuffed with fontina cheese, roasted red peppers and sage, in lightly creamy roasted tomato sauce. Served with your choice of side dish, salad, and house dessert

hick pasta tubes (2pp) filled with a mixture of cheeses, topped with meat or vegetarian ragout. Served with your choice of salad, and house dessert. *Item does not include side dish.

Choice of meat: beef, chicken, or eggplant, pita bread, sautéed red onions and sliced tomatoes, cucumber, and Tzatziki sauce. Served with Greek Salad and house dessert. *Item does not include side dish.

Char-broiled chunks of your choice of entrée with bell peppers, onions, mushrooms, and zucchini in Chardonnay basil sauce (has dairy; thickened with arrowroot= GF). Served with your choice of side, salad, and house dessert. TOFU & VEGGIES $16.95 CHICKEN BREAST $19.95 TOP SIRLOIN OF BEEF $21.00

your choice of entree cooked in our signature “aprikose” BBQ sauce, accompanied by corn on the cob on the side. Served with your choice of side dish, salad, and house dessert TOFU AND VEGGIE KEBABS $16.95 QTR LEG CHICKEN $19.95 BONELESS SHORT RIBS OF BEEF OR PORK $26.95

Angus burger patty –or 4 oz filet (for CHX or SLM), accompanied by lettuce, tomato, onions, cheese, pickles, buns, ketchup, mayo, mustard. Served with salad and dessert. *Item does not include side dish. VEGGIE PATTY $15.95 CHICKEN FILET $16.95 ANGUS GROUND BEEF $16.95

Hawaiian style BBQ sauce, made with pure Hawaiian brown sugar cane along with soy sauce, honey, sesame oil, fresh ginger and more. Corn on the cob on the side. Served with your choice of side dish, salad, and house dessert TOFU AND VEGGIE KEBABS $16.95 CHICKEN THIGHS $19.95 BONELESS SHORT RIBS OF BEEF OR PORK $26.95 SALMON $24.95

2 standard hot dogs per person, served with chopped tomatoes, jalapenos, chopped onions, relish, ketchup, mayonnaise, and mustard. Served with salad and dessert. *Item does not include side dish. VEGETARIAN $15.95 CHICKEN $15.95 BEEF $15.95 q

Chicken breast roulade stuffed with mushrooms, spinach, and sun-dried tomatoes, topped with mushroom sauce. Served with your choice of side dish, salad, and house dessert.

(GF) in our house citrus-herb marinade, accompanied by gravy. Served with your choice of side dish, salad, and house dessert.

Chicken breast roulade stuffed with mozzarella cheese, Roma tomatoes, and garlic, in light white wine sauce. Served with your choice of side dish, salad, and house dessert.

Chicken breast roulade stuffed with asparagus, in hollandaise sauce. Served with your choice of side dish, salad, and house dessert.

Breaded chicken breast roulade stuffed with ham and Swiss cheese, in light roasted red pepper sauce. Served with your choice of side dish, salad, and house dessert.

Your choice of entrée marinated in garlic-ginger paste, then cooked in a tomato cream sauce (contains powdered garbanzo). Served with your choice of side dish, salad, and house dessert. TOFU & VEGGIES $16.95 CHICKEN THIGHS $19.95 TOP SIRLOIN OF BEEF $21.00

Indian style char-broiled choice marinated with yogurt, amchoor, ginger, and aromatic spices. Served with your choice of side dish, salad, and house dessert. VEGETARIAN $16.95 CHICKEN $19.95

(GF) *this item is sold in increments of 10, for hosted stations only) 8-10 oz pp -with Au Jus and fresh horseradish. Served with your choice of side dish, salad, and house dessert.

Thinly sliced grilled angus tri-tip (6 oz, marinated in rosemary-garlic), drizzled in pancetta-shallot demi glaze. Served with your choice of side dish, salad, and house dessert.

Elegant roll with mushrooms, spinach & roasted red pepper stuffing in cabernet-tarragon sauce. Served with your choice of side dish, salad, and house dessert

French style braised vegetables, herbs and your choice of entree cooked in wine and veggie broth reduction (*arrowroot used to keep it gluten-free). Served with your choice of side dish, salad, and house dessert. VEGETARIAN $16.95 CHICKEN $19.95 BONELESS SHORT RIBS $26.95 OF BEEF

seasoned with homemade Moroccan seasoning and pan fried until crispy. Accompanied with Louie sauce. Served with your choice of side dish, salad, and house dessert

thinly sliced beef marinated in a mix of soy sauce, sugar or honey, sesame oil, garlic, onion, and pear puree. Served with your choice of side dish, salad, and house dessert.

pan seared juicy trip tip with a Dijon mustard rub and an incredible creamy bourbon sauce. Served with your choice of side dish, salad, and house dessert

(5 oz meat pp, equivalent to 2 tacos) Served with tomatillo sour cream, avocado salsa, chopped cilantro, chopped onions, crumbled queso fresco, corn tortillas, rice, Latin salad with cilantro vinaigrette and churros dipped in chocolate.

(5 oz meat pp, equivalent to 2 tacos) Served with Mexican rice, black beans, corn and flour tortillas, tortilla chips and condiments (guacamole, salsa, red spicy sauce, and mild green sauce, chopped onion, chopped cilantro, and shredded cheese blend), Latin salad with cilantro vinaigrette, and chocolate dipped churros. *Sour cream upon request. CHOICES: ROASTED VEGGIES CHICKEN- BEEF- AL PASTOR (PORK IN ZESTY SAUCE) SHRIMP $22.95

(2 tacos per person) Battered Basa fish, served with tomato-mango salsa (with cucumber, green onion, minced jalapeño chili, mango, lime juice), chipotle sour cream, cabbage slaw, chopped cilantro, and warm corn or flour tortillas. Served with Mexican rice, whole black beans. Latin salad with cilantro vinaigrette, and chocolate dipped churros.

Grilled bell peppers, onions, and choice of entree (cut in strips) with our signature fajita seasoning. Served with warm tortillas, Mexican rice, black beans, shredded lettuce, sour cream, tortilla chips, salsa, guacamole, house dessert or chocolate dipped churros. *Does not include side salad, only shredded lettuce. ROASTED VEGGIES CHICKEN- STEAK- AL PASTOR (PORK IN ZESTY SAUCE) SHRIMP $22.95

Our home-made crispy tortilla basket with condiment bar including primavera rice, whole black beans, shredded lettuce, diced tomatoes, tortilla chips, Cheddar cheese, salsa, sour cream & guacamole. Fruit salad, and house dessert or chocolate dipped churros. CHOICES: ROASTED VEGGIES CHICKEN- STEAK- AL PASTOR (PORK IN ZESTY SAUCE)SHRIMP $22.95

(2 enchiladas per order) corn tortillas filled with shredded choice of entrée and cheese, smothered in red sauce. Served with rice, beans, guacamole, sour cream, tortilla chips. Latin salad with cilantro vinaigrette, house dessert or chocolate dipped churros CHOICES: ROASTED VEGGIES CHICKEN- STEAK- AL PASTOR (PORK IN ZESTY SAUCE) SHRIMP $22.95

Colorful folded flour tortilla filled with rice, refried beans, shredded cheese blend and choice of meat. Served with tortilla chips, guacamole, sour cream, salsa, red hot sauce, mild green sauce. Latin salad with cilantro vinaigrette,, and chocolate dipped churros.. CHOICES:: ROASTED VEGGIES- CHICKEN- STEAK- AL PASTOR (PORK IN ZESTY SAUCE) SHRIMP $22.50

Marinated choice of entree stir-fried with aji Amarillo powder, French fries, sliced red onions, spices and tomatoes (garnished with chopped cilantro). Served with your choice of side dish, salad, and house dessert. CHOICES: PORTABELLA MUSHROOM- $16.95 CHICKEN- $19.95 TOP SIRLOIN OF BEEF $21.00

Stuffed with our zucchini-spinach-artichoke dip (with grated mozzarella cheese, sour cream, light mayonnaise, finely chopped onions & bell peppers, garlic, lemon juice, seasonings. Served with your choice of side dish, salad, and house dessert

(Vegan-GF) 6oz, marinated in chimichurri sauce. Served with vermicelli (angel hair rice pasta), green salad (with vegan, glutenfree dressing), and fruit salad

(Vegan-GF) 2 pcs pp. with seasonal vegetables and chunks of firm tofu. Served with tomato & olive relish, steamed rice, green salad (with vegan, gluten-free dressing), and fruit salad.

(Vegan-GF) in a fragrant tomato & fresh herb sauce and vegetable medley. Served with green salad (vegan-gluten-free dressing), and fruit salad as dessert

(VEGAN) (8 pcs pp) with fresh marinated tomato chunks sauce, fresh garlic, sage & olive oil *item contains gluten*. Served with green salad (vegan, gluten-free dressing), and fruit salad.

vegetarian-style meatballs (eggplant, soy meat, parmesan cheese, flour, olive oil, rice starch, seasonings, soybean oil) in marinara sauce..

(Vegan-GF) 2 pcs pp baked tomatoes stuffed with veggies & finely chopped tofu. Healthy and delicious! Served with fluffy quinoa pilaf, green salad (vegan-gluten-free dressing), and fruit salad as dessert.

(Vegan, GF) stir-fried veggies, Thai basil, and rice vermicelli noodle. Served with green salad (vegan, gluten-free dressing), and fruit salad as dessert.

(Gluten free) vegetable broil ratatouille is a French classic; sumptuous medley of vegetables cooked in a tomato & herb sauce, topped with sliced golden potatoes and cheese.

(6 oz filet) in a lemon butter sauce (with garlic, lemon, parsley, salt & pepper). Served with your choice of side dish, salad, and house dessert.

(6 oz filet) with mustard-dill glaze. Served with your choice of side dish, salad, and house dessert.

(6 oz filet) seasoned with homemade Moroccan seasoning and seared. Accompanied with a lemon yogurt sauce, your choice of side dish, salad, and house dessert

(6 oz filet) topped with zesty chili-mango sauce. Served with your choice of side dish, salad, and house dessert.